Posts Tagged with #Star Cruises - SuperStar Virgo
We walked in thinking this was going to be just a restaurant with a good view. However, we were extremely please with the food and service. We enjoyed a wonderful brunch which included one appetizer with the price of each entree. The flatbread with calamari was absolutely delicious. I also highly recommend the corn bread. Our entrees consisted of egg benedict and waffles with fried chicken. They were both delicious. The food quantity was very generous and the prices are reasonable for the quality and portion size. The service was also outstanding.
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Amazing experience! Our server Omar was super attentive. The food portion was large & extremely yummy. The best part was when the manager came to give us our bill & asked how everything was. Highly recommend to come with your bosses, to come on a date, to hang with your friends... every situation is perfect for this place. The ocean views are breath taking with a nice walkway to take photos outside.
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Nice place VERY kind service staff (great). Variety of dishes and prices available to various types of pocket. Good to go with your girlfriend, meet the in-laws or celebrate 50 years of married. Unbeatable location facing the sea. Terrace. Valet parking and nearby parking. Ideal to go for a walk, wander and smoke a good cigar.
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We sat outside in the patio area. There are ceiling fans and a roof providing shade and shelter. It started lightly raining and we enjoyed it very much. Service was spectacular and the food was delicious. Our favorite were the "croquetas".
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We did a Bridal Shower here for my daughter! Everything was perfect! The waiters and food, alcoholic beverages were all excellent! I would definitely do an event here again! Prices were very reasonable for the quality and quantity!
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Very nice building. Security is tight. Clean facilities.
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Amazing food. Was told 1hr wait,was seated in 20 minutes. Tables are for minimum 8 persons. If your group is not 8 persons, your party will be seated with others. Our chef wad great at entertaining both the young and older. At our table was a person allergic to shrimp. Precautions were taken to keep a clean cooking area for her and utensils to cook her food were also different and she was served first. Then shrimp meals prepared. It is a bit expensive, but it is one of our special treat places.
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Every time I step into Samurai I spend $200-$400 easily, so why can't management get it together with the overall cleanliness of the place?
This past Friday, I invited my staff for a team building dinner. The entire restaurant was just disgusting.
I was embarrassed, as I had suggested Samurai in the first place.
As we waited patiently for our table, we saw vegetables littered throughout the hostess area floor.
In the women's bathroom, two stalls were "out of order." One of the working stalls looked like it had not been cleaned in days.
Toilet paper littered everywhere, reeked of urine, soap dripping onto the floor from the dispensers.
As another reviewer previously mentioned, it pours inside the restaurant. No, really it does... I sat at dinner for almost an hour and a half with a stream of water coming from the ceiling right next to our dining table.
You really have to wonder if this place is being inspected thoroughly.
Dinner was average, not the delicious Samurai you would normally expect. Our chef acted like he had more important things to do. Gave us tons of attitude and made sly comments. We were extremely gracious, thanked him, tipped him well and left. Everyone was relieved to get out of there.
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The food was great, but our server left a lot to be desired. She rarely spoke or felt the need to refill our waters. It was my first time here and everyone raved about how amazing it usually is. The table next to us, their chef put on a show and invited them to be a part of his cooking. Our chef just prepared our food as quickly and as quietly as he could.
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I love this place. We go here as much as we can. The only issue with this last visit was the fact that they enclosed their patio area and made it part of the dinning area. They palce 2 tables and when the chefs start cooking it was very hard to breathe, especially for someone like that suffers from asthma. Other than this we always have great service and food here.
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