The Ronzio Pizza is a restaurant inside Bally's Twin River Lincoln in Lincoln, Rhode Island.
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Reviews

Results shows recent 10 reviews
Good prices. Basic food. Terrible service
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Very tasty food, I love the pizza here also very friendly staff. The owner is very respecting and friendly.
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To be honest this place use to be my go to for broccoli and cheese calzons ....today however changed that. I call to order my calzon the guy said 10 I said perfect I was about 5-6 min away and I needed gas. I walked in after about 12 min the guy behind the counter said about another 4 min I paid said no problem and waited .......here's what first pissed me off the most they other guy in the back just now starts to make my food I mean I get if your busy but be straight don't lie. So I commented that I was told 10 min on the phone and your just now putting it in. The guy explained I just came in......now to the 2 reason why I won't come here I got my calzon no apologies nothing. I get to my car and check it out now that I'm hungry and going to be late for my return to work and the cheese in the calzon is not melted at all the FROZZEN broccoli was ice cold. So I brought it back showed this guy he said that's the way we make it......DUDE ITS COLD. So do I get an apology then no he opens the draw took out 3.20 cash handed it too me and snached the box out my hand never once offer me anything for my inconvenience or the fact that there services was very poor....very unhappy former customer.
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They never have slices ready for lunch. The daytime cooks sit outside smoking amd ignore phone calls. I work in the plaza and none of us will go back there for our lunch break. They should be embarassed and hire people who will actually work and not think their job is to smoke ciggarettes.
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The food is fairly inexpensive so I'm going with 2 stars but the food also isn't really any good. I'm not a fan of the typical pizza in this area so was excited to see this place, with its traditional Rhode Island style pizza. It's a chain so I knew going in that it would be all branding and little substance and that guess was spot on. The people running the kitchen were friendly enough, but this place doesn't really care about ingredients. I would say the food is on par with a hospital cafeteria or some other place that get pre-fab frozen food and pawns it off as 'fresh'. Another reviewer mentions this is thin-crust pizza which is a stretch. I've included a photo so you can judge for yourself. No need to go back for me, but if you tend to like the local pizza offerings, this place is roughly on par with the thousands of other no-name pizza places around.
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