Reviews

Always a wonderful experience. Had the the steak and mushroom pie and the aussie meat pie. Great atmosphere. Met Nick, the Owner. Great guy and very friendly.

When you advertise Prime Rib PLEASE do not serve me overcooked sliced roast beef (deli meat?) simmering in gravy. What they serve as Prime Rib bears NO resemblance to the real thing. Yorkshire pudding was burned. Apart from that - Fish and Chips was tasty and the beer was good. Service ok. Used a Groupon to check it out and see if I'd like to visit again...but I don't think I will.

Terrible food. I'd rather eat food from a gas station and save the money. Extremely over priced hog sloth. Terrible atmosphere. They had the audio and all the tv's on a soccer game. The place was really dirty too. I didn't even eat a third of my food.

The food was ok. The bangars and mash was good, not great. My wife's toad in the hole was burnt and way over done. When it was mentioned to the manager, she said that was the way they are supposed to be cooked. I beg to differ, spent 4 years in England and not once did we ever have toad in the hole cooked liked that. Service was decent, took a while to get our drinks and place our order. Food came fairly quick. The chips (appetizer), were probably the best part of the meal. Used Groupon certificates to pay for meal, even though they said one person, per visit, the management tried to tell us that we could use only one of our vouchers as they were supposed to be one per table. Only after explaining that the fine print did not state that anywhere and that we had previouly called to check and showed them to our waitress prior to ordering did they accept all three vouchers (my mother was with us). So be carefull when using Groupon vouchers if you go this restaurant. Overall it was ok, not really impressed. Definitely would not pay full price for the food and service we received.

The chicken and mushroom pie is delightful.....Shrimp cocktail with proper maryrose sauce YUM!!!! This pub is truely authentic.