Posts Tagged with #Otis & Henry’s Bar and Grill

Otis & Henry’s Bar and Grill

Not cooked right. Too slow
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Otis & Henry’s Bar and Grill

Great food and great staff
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Otis & Henry’s Bar and Grill

Food has gotten a lot better with the new head chef but prices are a little high and service is always slow. Often can take 15 to 30 mins just to get a drink refilled even on a slow night.
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Otis & Henry’s Bar and Grill

Excellent food and great wait staff. Very friendly. RV park was almost empty - lucky for us! It is so well kept it looks new. This is going in our list of regular stops.
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Otis & Henry’s Bar and Grill

Waited 30 mins....its kool tho.sitting and ordering now.Waitress disappeared on us...everyone around us eating.shortly after,the food came.my chicken parm tasted bland,the pasta tasted like it had been sittin in the water too long.the waitress has disappeared again...this place needs Chef Ramsey....or simply...some salt and pepper.This experience was disappointing.
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Otis & Henry’s Bar and Grill

Thought it looked nice so expected a nice dinner. Very disappointed, Obviously they have no chef working there. The appetizer was cold, as in frozen deep fried zucchini not cooked and cold inside. Then it got worse. We both ordered the shrimp scampi with roasted vegetables over angel hair pasta. I asked if there were onions in the roasted vegetables, the waitress said she didn’t think so but if they were She would request without. We get our order a plate of angel hair pasta (water drained) with five dry 1” over cooked shrimp sitting on top. No sauce, no olive oil, no butter, no garlic.....nothing. The waitress said the roasted vegetables consisted of onions and peppers already cooked together and so they were not added. I make shrimp scampi, with garlic, butter white wine and seasoning, no “chef” would have let this dish go out. I believe the shrimp were also frozen and were probably already prepared and frozen and then microwaved. Not worth your time or money. Very sad that the atmosphere certainly did not match the food quality. The hostess offered to get the manager, we advised her we were not trying to get a free meal, they just needed to know that it wasn’t right to serve food that inferior. We paid our $43 bill, I gave the waitress a $5 tip letting her know it wasn’t all her fault. If your recipe is going to be compromised by removing the veggies then let the customer know this. I guess the sauce was the veggies?
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Otis & Henry’s Bar and Grill

Food always Great.. Always friendly staff. Last time was here the Chef came out to the table. Just to see how our food was.
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