The food was ok. The bangars and mash was good, not great. My wife's toad in the hole was burnt and way over done. When it was mentioned to the manager, she said that was the way they are supposed to be cooked. I beg to differ, spent 4 years in England and not once did we ever have toad in the hole cooked liked that. Service was decent, took a while to get our drinks and place our order. Food came fairly quick. The chips (appetizer), were probably the best part of the meal. Used Groupon certificates to pay for meal, even though they said one person, per visit, the management tried to tell us that we could use only one of our vouchers as they were supposed to be one per table. Only after explaining that the fine print did not state that anywhere and that we had previouly called to check and showed them to our waitress prior to ordering did they accept all three vouchers (my mother was with us). So be carefull when using Groupon vouchers if you go this restaurant. Overall it was ok, not really impressed. Definitely would not pay full price for the food and service we received.