Food was really good! Not trying to complain, but we made reservations (that the restaurant never confirmed with me) and we were put in a tiny corner next to the bar with another couple that had made reservations. I felt like we could have been given a nicer table since we had made reservations. Other than that, my wife got the angry dungeoness and loved it and I got a 3 course special that was part of restaurant week - an octopus salad, Swordfish Oscar, and pecan pie. It was all really good. If you are in the mood for seafood, this is a decent spot and prices are reasonable. We were a little taken back when we got the bill, which happened to be some confusion as we didn't specify that my wife only wanted a pound of crab instead of 2 lbs which is what they gave us. However, she ate most of it and loved it so we didn't raise an issue. But be specific if ordering by weight!