Sunday evening, 6 of us went to Morel’s in celebration of 2 birthdays.
From the warm greeting as we entered to the excellent deserts, we enjoyed an exceptional dinner!
You must order the “seafood tower”, a 3 tier gorgeous array of lobster, large shrimp, freshly shucked oysters in shell, crabmeat and crab legs, on ice w/ceviche, cocktail sauce, lemon.
The Caesar salad was prepared at our table by delightful Nelia. She informed us as she created the dressing that almost all ingredients are made from scratch. It was THE most delicious and well-executed salad with crisp cold romaine!
Great wine list, fabulous steaks! Attentive,
fine-dinning service. A most memorable dinning experience.
We are sure to return again soon!