Nov 25 '15 at 22:27
Lovely atmosphere, but the dishes & service were sub-par. Risotto was under-cooked & thrown together with over-cooked fish, but our waiter claimed it to be al dente. When someone only eats a few bites of a dish that implies it is not acceptable. I assume the fish was meant to speak for itself as it had no seasoning of any sort used in cooking it and no sauces were provided. Spent the last 45 minutes of this dinner feeling ignored by staff and ripped off by the price for the quality.
For contrast the night before we went to Andreas. The fish (and everything else) there was amazing and well worth it. Costa Di Mare had poor service and food; Will not be going back.