Jan 2 '16 at 6:50
I ordered the roast leg of lamb that was part of the New Year's Eve dinner. It was visually disgusting and tasted worse than it looked. It was three fat slabs of overcooked, fatty lamb that was black in color - not burned, but black like it was old and sitting around a while. I was told it would be medium to medium well. It was so overcooked it may as well been an old shoe. The "rosemary au jus" was salty, packaged gravy mix. The "roasted root vegetables" were boiled and under-cooked. I sent the dinner back. The "five onion soup" was salty and looked horrible.
The service was slow, and inattentive would be an understatement. After three hours in this establishment, and after waiting 30 minutes for the desert we never got, we finally walked up to the hostess area to ask for our bill. They actually had the nerve to charge me for the food I sent back. I requested it be taken off and they did take it off after making us wait another 10 minutes.
I would never go to this restaurant again.
