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Mar 25 '16 at 14:29

Every little thing about this place is phenomenal. The baguettes and butter, the pickles and mustard, our order wasn't even served yet and we got the taste of fine dining. I personally recommend their steak frites or the tartar; exquisite. Oh, and if you don't have the money for a nice bottle of wine, like us college students, go with the cheapest bottle of red. I don't know anything about wine, but I thought for 25 bucks, you can't go wrong with that bottle.
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