Aug 1 '17 at 2:17
My husband and I went here for Sunday brunch. The service was not what I would expect from a Four Seasons Hotel. We were rarely checked up on and had to wait a long time for our drinks. Our silverware was taken away with our plates and not replaced. The food was just okay. The raw oysters were not cleaned well. I bit onto a small pearl and pieces of shell. The tiles on the patio, where we ate, were lose and I almost tripped on one that slipped out of place. Despite all of this, the French toast was amazing! Best I have ever had. This is the reason why I didn't give them just one star.