Feb 17 '18 at 7:06
I don’t often write reviews but felt I needed to this time. Service was normal, but the quality of food was NOT what I would expect from a steakhouse where our bill is upwards of $100. We enjoy finer dining and I’m sorry but this was not good food. I ordered the filet and there was FAT! I have never had a filet with fat on it, the whole reason one orders a filet is for the great cut of meat, with no marbeling. The mashed potatoes and broccoli tasted like they were just warmed in the microwave and the lobster cakes as an app were very subpar. I’ve actually made better at home. I’m not writing to bash the place but honestly the taste/quality was more on the level of a corporate chain than a nice steakhouse that boasts high ratings and awards. We obviously wont be back.
