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Nov 29 '18 at 3:07
Honestly the staff just continues to impress! We had reservations and no wait when we arrived. The waiter was quick to ask about our day and make small talk. We ordered an appetizer and was even more impressed when the Chef came out to check on us. It had been a long day so it was really the little things that count that make the most out of it! The steaks were perfect as was the dessert. The deconstructed carrot cake is to freaking die for - try it! Thank you for such a wonderful job that you all do!
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