It was a good experience. We were celebrating my wife's first week at work. We had Lobster bisque, French onion soup, lamb, and a seafood ravioli. Can't forget bananas foster. That was more of a show since it's done table side. We enjoyed it and the decorations reminded me of old Las Vegas. 4.5 stars. I hear their time is limited in that space. Great service, I encourage asking questions about the dishes.
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