The Charlie Palmer Steak is a restaurant inside Grand Sierra Resort and Casino (GSR) in Reno, Nevada.
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Results shows recent 10 reviews
Linae Wright
Amazing food. Cooked perfectly everytime. Staff is so nice and always giving exceptional customer service.
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Benny Louie
Oh my...this place is something else! I don’t know where to start, ordered the Porter House for Two and it was absolutely delicious! Btw, I did not get a chance to take a picture due to chowing down as soon as it was on our table. The picture below looked similar so you can get an idea of the goodness. Others in our party ordered the lamb which was tender and seasoned to perfection, along with their prime rib that was real rib roast. Not the so called prime rib you get at the other Reno buffets that serve roasted beef. Trust me folks if you are in town and want to eat at real steak house, hit CP Steak up you will not be disappointed.
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Annika Nousiainen
Our go-to date night spot! Great steaks, delicious salads, and you HAVE to get the Butter Cake for dessert. It's out of this world! Service is always on point, especially if you have Kylie as your server.
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Peter Vanderbout
Great atmosphere, food melts in your mouth, excellent service A must to experience
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Clint Terrell
Highly rated for good reason.. definitely worth it if you're looking for some goodness and a nice ambiance
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Andrew Davis
Best palace to celebrate anything!! I celebrate my Anniversary here every year just about! An amazing atmosphere and great service!!! I would recommend this place to everyone!
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Liberty Foxworthy
The striped bass was Amazing!!! Ambiance ok. But the bass was perfect! I will be thinking of it for awhile.
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Patricia Price-Edwards
The good was fantastic. Our waiter very nice and sociable. Best dinner out we've had.
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Alan Smith
Business dinner with five associates. Wonderful atmosphere for casual conversation. Terrific wine selection provided by knowledgeable staff who are very attentive. The steaks were delicious as were all the sides. I won't need to eat again for days.
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Dan P
We visited the Charlie Palmer's after staying in GSR for one night in early Sep. We ordered the steak, and ribs with some sides and the food was really good. Slightly on the pricey side but worth it, and to be frank I didn't leave feeling like I needed any more. However this restaurant gets it's good review because of the server, Angelina, who was... superb... and I really do mean 'superb'. She was cheery, helpful, funny, dry (and quick) witted, and very attentive. She's a credit to the restaurant and the hotel and deserved every cent of the tip we left her. I wonder if they could promote a server to hotel manager? - because my hotel experience definitely wasn't to the same level!
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