The Silverado Steakhouse is a restaurant inside South Point Hotel Casino and Spa in Las Vegas, Nevada.
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Reviews

Results shows recent 10 reviews
The food is amazing and the staff is sooo nice
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Disappointing. This is the kind of steak you would expect at Applebee’s for 9.99$. The prices are way too high for the quality. Uncreative dishes.
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Mediocre at best. Not much flavor. Ordered a filet, and though tender, it was lacking any wow....husband ordered a ribeye and said it was not good. The best thing about this place is the bread...3 different kinds. The service is good.
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I had decided to have the Filet trio but the server talked me into the special of the night. An 8 oz. Halibut with egg, mashed potatoes, and asparagus. So glad I listened! Food was excellent and I highly recommend it. Love the laid back atmosphere at this place!
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This place does not like kids and condones racism. The racism part an old man told us to go back to India (we are Americans) he also threatened me who is 8 months pregnant. Management did nothing but kicked us out because my son was laughing at our table mind you, not running around or nothing and the racist old man complained bout my son laughing so manager kick us out and did NOTHING bout the racist and threatening comments. Management there DOES NOT like children at this restaurant. If you have kids they WILL kick you out after you pay immediately after you pay . They do not treat all paying customers equally. Don't believe me see for yourself. The manager was an old male who will do this to you. Terrible terrible treatment for the price you pay. I do not recommend it. See for yourself.
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If I could give 6 stars I would. We reserved a table at 6:30 , service impeccable.,Saturday nite and during the Rodeo/bull riding finals beginning on the 9th of December. The whole casino was shoulder to shoulder. Valet backed up to the street. When I say packed like sardines it would not be an exaggeration. Sat down precisely at 6:30 . Hand tossed house salad at the table,filet mignon and lobster tails,8oz both, filet 8 oz and 12oz, med rare and medium, melt in your mouth. Baked potato with butter, Bernaise sauce, heated butter to dip the absolutely best lobster I've had in years.i could go on and on,but, YOU MUST TASTE THE FOOD AND EXPERIENCE THE SERVICE FOR YOURSELVES, ask for Jose P. And his lovely assistant..THE best birthday dinner we ever had.TRUST ME , I very seldom glorify a restaurant,food or service..6 stars for all..
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Came here for restaurant week and had a great meal! I didn't know what to expect because of the lack of reviews, but I'm glad I got to try it! Very tasty 3-course menu, and the steaks we got were cooked just as we ordered, and drinks were promptly refilled. And for dessert, I'd recommend to pass on the raspberry trifle and fo for the blackberry cobbler! Next time I'm in the area I'd be happy to eat here.
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