Very dry cupcakes, and extremely pricey for what they were. Couldn't pay me to try them again.
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There’s nothing a cupcake can’t solve! Boardwalk Cupcakes by Executive Pastry Chef Deborah Pellegrino is your stop for all kinds, gooey and delicious. Pack your box with Classics, Get ‘Ems, Cheesecake, alcohol infused Intoxications or more daring flavors like the Candy Bomb (a chocolate cupcake baked with toffee, Oreo cookie filling and Reese’s® cup icing) or Velvet Elvis (a moist banana cake with raspberry jelly filling and peanut butter buttercream), which is only available when Elvis is in the building… and more. Always. More.