It was slow when I went and that may have worked to my benefit. The service was super fast. I had the fresh halibut, grilled. It was amazing. Perfectly cooked. I had it with broccoli and asparagus and those were great too. Heads up, their broccoli is actually broccolini. Better in my opinion.
We went here for an anniversary dinner and it was awesome. The food was excellent and so was the service. They started us off with these giant chip like things and some sauces to dip them in, it was different but it was very good. Both of our main courses were cooked perfectly. The drink i ordered was nice and strong. The waitress must have overheard us talking about it being our anniversary because at the end of the meal she brought over a nice personalized desert for the two of us (see picture). We both were very satisfied at the end of the meal. The only downside was that it was kinda expensive but it was a special occasion so i didn't mind.
We love this place and go every chance we head up north (once a month or more). Sometimes, we just have a glass of wine or a cocktail at the bar, along with the amazing smoked salmon trio appetizer & the bread selection (house-baked crackers and bread, with delicious flavored butters). Other times, we sit down to dinner. I enjoy the salmon served Northwest native style (always perfectly cooked, not dry, and beautifully seasoned). My husband's favorite is the Bounty Bowl with a selection of mostly Northwest seafood treats (halibut, clams, mussels, shrimp, scallops) as well as lobster, in a saffron broth. Service is always friendly. Always a value, too, with the quality of food they serve.