Posts Tagged with #Sonoma Cellar - Steakhouse
A table for four on a Friday evening celebrating a 50th anniversary. The overall experience was very pleasant, we had an earlier 6:45 reservation so the restaurant was not crowded at all. The service was consistent but remember it's a steakhouse so the food courses are served slowly. We were there for several hours and the no rush attitude definitely put us at ease.
Food: All the dishes were presented beautifully. The beets four ways were a bit undercooked (hard) and the lobster was a but overcooked. Also the salad with the farro was chewy and the spinich was not chopped at all. Still, everyone enjoyed all the entrees.
They did make my family feel very special, especially the singer who came around to the table and asked if she could sing them a special song for their anniversary. They were also served a creme brulee with a candle to celebrate. All and all it was a beautiful setting and a memorable meal. The monthly Station Casino flyer has a $25 off $50 purchase which never hurts. We used it with no problem, but the meal still ran in the range of $50 per person with appetizers, entrees wine and beverages.
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Tough to beat this place for the price and level of service for a top end casino Steakhouse. The food is great and wonderfully prepared and while not cheap it's significantly less expensive than the ridiculously priced steakhouses on the Strip. Sunset Station targets middle class locals who aren't going to just toss their hard earned dough down the tube. This spiffy Steakhouse fits their model. I like to eat at the bar.
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If you are in the Las Vegas area and want the best steak come here.
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Newly renovated and updated menu. Chopped salad is excellent and a must try. Steaks are cooked perfectly and sides are plentiful. Wine list is good. Good selection of desserts. Always good to get a reservation but there is plenty of room, they even have a nice sized room for a larger party.
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The steak and lobster special was mouth watering! Husband and I went for our anniversary and had Jason as our waiter. He was really nice. Knowledgeable. The loaded potatoe was delish and the 20oz steak is big enough to feed two people. We will return!
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