Jan 22 '16 at 19:11
Thai in a beautiful setting. Thai is by nature an aromatic cuisine, and the entire restaurant feeds all the senses.
If you're interested in trying something beyond a beef curry, go for the tasting menu, which comes in well within a $50 per diem and gives you an appetizer, soup, main dish and dessert for 49 bucks.
I found the spiciness levels in the food ("1 through 10", according to the menu) to be a bit misleading. I chose 5 and the food was only slightly more spicy than "mild" found in most other Thai restaurants. It's the only thing that prevents me from giving this place a full five stars.