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Mar 19 '18 at 22:05

Gojima

Had high expectations because of the media hype. Chips were very salty, the Gojima stack was very oily for a burger - fried rice patty, fried mushroom, and fried beef patty. The burger itself could've used some pickles to cut through all the oil. The fried chicken was cooked to perfection but could've used more seasoning. The one redeeming factor was the dessert. It's a nice sit-in restaurant and has a cozy atmosphere. Interesting concept but in the end, execution was lacking.
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