Mar 1 '18 at 4:04
This is a long established business in Kansas City. So established I don't think they can change an institution of sorts. Unfortunately as a vegatarian on the edge of being vegan there is absolutely nothing I can eat at this place. I would love for them to join the modern age maybe team up with the vegan butcher in Minneapolis and start the first line of vegan ribs in Kansas City. As more people get away from eating animals they could be the trend setter. Until then I can not give them a good rating. Too many dead cows, pigs, and chickens. Surely some day Kansas City will be know for it's compassion and love of all living beings.