May 3 '18 at 2:18
Kudos to the manager that was on last Saturday evening. She was like a drill sergeant
running the line in a polite way. Everyone on here is complaining about the slow service. We watched them making our food FRESH, breading and all. Chicken and fish need to cook longer....unless of course you want salminella. The food was so hot we had to let it cool. I'd rather that over some dried out soggy food that sat under warmers for an hour or two. We were only there 30 mins total if that and we dined in. If speed is what you want then a Hot N Ready from Little Caesar's is probably the way to go. Haha. We enjoyed our meal and will be back again!