The interior decor and menu made the place feel like it was aiming for an upscale pub/American feel, but there were at least three different over-inebriated groups there (including one throwing up in the bathroom), completely ruining that atmosphere. Not that the restaurant is necessarily directly to blame for this, it might just be the neighborhood or bad timing. But still, not the foodie date night I was hoping for.
Beer-wise, I was told they often carry Sip of Sunshine on draft (though not on our night) and the rest of their list was pretty respectful as well. Their food options all sounded quite tasty, but the actual food I ordered was either too salty (the Greek tots) or too bland (the truffle ravioli). Overall, I feel this place could be great with some food prep tweaking and better crowd control (or at least cutting off the drunks a bit earlier).