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Dec 2 '17 at 7:08

The Oak Room

A jewel of a steak place. I am not sure if the food is better than the service or if the service is better than the food. I know that I look forward to many more evenings trying to figure it out. Crab cakes are about as good as they get outside of Baltimore. The steaks and prime rib are classic and generously portioned. But the real surprise is how good the desserts are. The wine list is both wide and deep. Lots of icon wines and a few finds that you won't see at such fair prices anywhere else.
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