Nov 23 '15 at 1:15
The food is fairly inexpensive so I'm going with 2 stars but the food also isn't really any good. I'm not a fan of the typical pizza in this area so was excited to see this place, with its traditional Rhode Island style pizza. It's a chain so I knew going in that it would be all branding and little substance and that guess was spot on. The people running the kitchen were friendly enough, but this place doesn't really care about ingredients. I would say the food is on par with a hospital cafeteria or some other place that get pre-fab frozen food and pawns it off as 'fresh'. Another reviewer mentions this is thin-crust pizza which is a stretch. I've included a photo so you can judge for yourself. No need to go back for me, but if you tend to like the local pizza offerings, this place is roughly on par with the thousands of other no-name pizza places around.